First Page Previous 61 62 63 64 65 Next Last Page
cover
Security and Loss Prevention Management
Ellis, Raymond C

Edition
-
ISBN/ISSN
0-86612-028-9
Collation
x + 281 hlm ; 29 cm
Series Title
-
Call Number
647.94.068 Ell-s

Edition
-
ISBN/ISSN
0-86612-028-9
Collation
x + 281 hlm ; 29 cm
Series Title
-
Call Number
647.94.068 Ell-s
cover
Hospitality Today : An Introduction (Fifth Edition)
Angelo, Rocco MVladimir, Andrew N

Edition
5
ISBN/ISSN
0-86612-261-3
Collation
xxxiii; 551 hal; 24 cm.
Series Title
-
Call Number
647.94.068 Ang-h

Edition
5
ISBN/ISSN
0-86612-261-3
Collation
xxxiii; 551 hal; 24 cm.
Series Title
-
Call Number
647.94.068 Ang-h
cover
Managing Hospitality Human Resources (Third Edition)
Woods, Robert H.

Edition
3
ISBN/ISSN
0-86612-221-4
Collation
xiv; 457 hal; 23 cm
Series Title
-
Call Number
658.3 Woo-m

Edition
3
ISBN/ISSN
0-86612-221-4
Collation
xiv; 457 hal; 23 cm
Series Title
-
Call Number
658.3 Woo-m
cover
Basic Hotel and Restaurant Accounting (Fifth Edition)
Cote, Raymond

Edition
5
ISBN/ISSN
978-0-86612-283-2
Collation
xv; 483 hal; 22 cm
Series Title
-
Call Number
647.94.068 Cot-b

Edition
5
ISBN/ISSN
978-0-86612-283-2
Collation
xv; 483 hal; 22 cm
Series Title
-
Call Number
647.94.068 Cot-b
cover
Basic Hotel and Restaurant Accounting (Sixth Edition)
Cote, Raymond

Edition
6
ISBN/ISSN
978-0-86612-283-2
Collation
xv; 483 hal; 22 cm
Series Title
-
Call Number
647.94.068 Cot-b

Edition
6
ISBN/ISSN
978-0-86612-283-2
Collation
xv; 483 hal; 22 cm
Series Title
-
Call Number
647.94.068 Cot-b
cover
Hospitality Today : An Introduction (Seventh Edition)
Angelo, Rocco MVladimir, Andrew N

Edition
7
ISBN/ISSN
0-86612-261-3
Collation
xxxiii; 551 hal; 24 cm.
Series Title
-
Call Number
647.94.068 Ang-h

Edition
7
ISBN/ISSN
0-86612-261-3
Collation
xxxiii; 551 hal; 24 cm.
Series Title
-
Call Number
647.94.068 Ang-h
cover
Managing Hospitality Human Resource (Fourth Edition)
Robert H. Woods

Edition
4
ISBN/ISSN
0-86612-221-4
Collation
xiv, 459 hal; 22 cm.
Series Title
-
Call Number
658.3 Woo-m

Edition
4
ISBN/ISSN
0-86612-221-4
Collation
xiv, 459 hal; 22 cm.
Series Title
-
Call Number
658.3 Woo-m
cover
Hospitality Today : An Introduction (Fourth Edition)
Angelo, Rocco MVladimir, Andrew N

Edition
4
ISBN/ISSN
0-86612-261-3
Collation
xxxiii; 551 hal; 24 cm.
Series Title
-
Call Number
647.94.068 Ang-h

Edition
4
ISBN/ISSN
0-86612-261-3
Collation
xxxiii; 551 hal; 24 cm.
Series Title
-
Call Number
647.94.068 Ang-h
cover
Teori Organisasi dan Administrasi
Kusdi

Edition
-
ISBN/ISSN
978-602-8555-06-7
Collation
xiv, 238 hlm, 26 cm
Series Title
-
Call Number
6581 Kus-t

Edition
-
ISBN/ISSN
978-602-8555-06-7
Collation
xiv, 238 hlm, 26 cm
Series Title
-
Call Number
6581 Kus-t
cover
Planning and Control For Food and Beverage Operations
Ninemeier, Jack D

Edition
6
ISBN/ISSN
978-0-86612-262-7
Collation
xi + 490 hlm ; 23 cm
Series Title
-
Call Number
647.95.068 Nin-p

Edition
6
ISBN/ISSN
978-0-86612-262-7
Collation
xi + 490 hlm ; 23 cm
Series Title
-
Call Number
647.95.068 Nin-p
First Page Previous 61 62 63 64 65 Next Last Page

Search Result

Found 5021 from your keywords: Subject : "1.Commercial law- Englan. 2 Commercial law-Wales. "
You currently on page 65 of 503 page(s)
Query took 0.06345 second(s) to complete
Suggestion
image
Pengaruh Produk, Harga Dan Kualitas Layanan Terhadap Keputusan Pembelian Di Barak Coffee Shop Buleleng
Sumanti, Giverd Andreas Willem
image
Pengaruh Beban Kerja, Fasilitas Kerja, Dan Motivasi Terhadap Kinerja Karyawan Hotel The Kayon Jungle Resort Ubud
Darmayanti, Ni Gusti Ayu Mega
image
Pengaruh Review Tripadvisor terhadap keputusan pembelian di Pao Restaurant Miami
Kirtana, Ida Bagus Gde Adi
image
Pengaruh Reward Dan Punishment Terhadap Kinerja Karyawan Best Western Kuta Villa
Kusuma, I Gede Anton
image
Kualitas Bakso Berbahan Dasar Daging Kuda
Mulya, Indra Eriyadi