cover
Introduction to Hospitality Management (E-Book)
Walker, John R.Walker, Josielyn T

Edition
-
ISBN/ISSN
978-1-292-02101-0
Collation
690 hlm
Series Title
-
Call Number
647.95 Wal-i

Edition
-
ISBN/ISSN
978-1-292-02101-0
Collation
690 hlm
Series Title
-
Call Number
647.95 Wal-i
cover
Exploring the Hospitality Industry
Walker, John R.

Edition
2
ISBN/ISSN
978-1-292-02700-2
Collation
ii; 348 hal; 28 cm
Series Title
-
Call Number
647.94.023 Wal-e

Edition
2
ISBN/ISSN
978-1-292-02700-2
Collation
ii; 348 hal; 28 cm
Series Title
-
Call Number
647.94.023 Wal-e
cover
Supervision in the Hospitality Industry
Walker, John R

Edition
-
ISBN/ISSN
978-1-118-07178-6
Collation
xvii + 506 hlm ; 24 cm
Series Title
-
Call Number
647.9068 Wal-s

Edition
-
ISBN/ISSN
978-1-118-07178-6
Collation
xvii + 506 hlm ; 24 cm
Series Title
-
Call Number
647.9068 Wal-s
cover
The restaurant:From concept to operation
Walker, John R

Edition
6
ISBN/ISSN
978-0-470-62643-6
Collation
xviii+557 p.; 24 cm
Series Title
-
Call Number
647.95.068 Wal-t

Edition
6
ISBN/ISSN
978-0-470-62643-6
Collation
xviii+557 p.; 24 cm
Series Title
-
Call Number
647.95.068 Wal-t

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