cover
Managing The Guest Experience In Hospitality
Ford, Robert C

Edition
-
ISBN/ISSN
0-7668-1415-7
Collation
420 hlm: 24 cm
Series Title
-
Call Number
647.94 For-m

Edition
-
ISBN/ISSN
0-7668-1415-7
Collation
420 hlm: 24 cm
Series Title
-
Call Number
647.94 For-m
cover
Managing The Guest Experience in Hospitality
Ford, Robert

Edition
-
ISBN/ISSN
0-7668-1415-7
Collation
xxiv + 432 hlm ; 25 cm
Series Title
-
Call Number
647.94.068 For-m

Edition
-
ISBN/ISSN
0-7668-1415-7
Collation
xxiv + 432 hlm ; 25 cm
Series Title
-
Call Number
647.94.068 For-m

Search Result

Found 2 from your keywords: Author : Ford, Robert
Query took 0.21687 second(s) to complete
Suggestion
image
Prosedur Penyimpanan Bahan Makanan di Kitchen Kajin Restaurant di Kaminari Grup
Utama, Ida Bagus Putra Surya
image
The Digital Transformation Playbook_ Rethink Your Business for the Digital Age (E-Book)
Rogers, David L.
image
JUMPA: Jurnal Master Pariwisata Volume 2 Nomor 1, Juli 2015
Magister Kajian Pariwisata
image
Events Design and Experience (E-Book)
Berridge, Graham
image
Aneka Ragam Resep Masakan Paling Lengkap
Angelia, Tia