cover
Food and Beverage Management (E-Book)
Davis, Bernard

Edition
4
ISBN/ISSN
978-0-7506-6730-2
Collation
xix + 420 hlm
Series Title
-
Call Number
647.95.068 Dav-f

Edition
4
ISBN/ISSN
978-0-7506-6730-2
Collation
xix + 420 hlm
Series Title
-
Call Number
647.95.068 Dav-f

Search Result

Found 1 from your keywords: Author : Davis, Bernard
Query took 0.20945 second(s) to complete
Suggestion
image
Etika Bisnis Konsep Dan Kasus
Velasques, Manuel G
image
The Chef Manager
Baskette, Michael
image
Komunikasi Bisnis
Irwansyah
image
Penerapan Standard Operating Procedure (SOP) Bar di Rhytm and Rumble Boutique Hostel Canggu
Wahyu, Zeudd Putra
image
Variasi Bahasa Dalam Ranah Pariwisata
Budiarsa, Made