cover
Kualitas Donat Berbahan Campuran Ubi Jalar Cilembu (Ipomoea Batatas Cultivar …
Andika, I Nyoman Adi

Edition
-
ISBN/ISSN
16.1.3.1.192
Collation
-
Series Title
-
Call Number
808,068

Edition
-
ISBN/ISSN
16.1.3.1.192
Collation
-
Series Title
-
Call Number
808,068

Search Result

Found 1 from your keywords: Author : Andika, I Nyoman Adi
Query took 0.33198 second(s) to complete
Suggestion
image
Pemanfaatan Daun Pepaya Sebagai Olahan Cemilan Keripik
Dewi, Ketut Pranika Surya
image
Implementasi Standar Operasional Prosedur Pelayanan Buffet Breakfast Di Don Biu Restoran Padma Resort Legian, Kuta
Permanita, Ni Putu Feby Devira
image
Pengaruh Kepemimpinan Terhadap Kinerja Karyawan Di Risata Bali Resort Dan Spa
Febrina, Michelle
image
Pengolahan Buah Naga Menjadi Selai
Dewi, Ni Made Nara Sintya
image
Kualitas Pudding Berbahan Campuran Extrak Bunga Rosella Dan Susu Almond
Yanti, Ni Kadek Ari Novi