cover
The Meat Buyer's Guide: Beef, Lamb, Yeal, Pork And Poultry (E-Book)
Nort American Meat Processors Association

Edition
-
ISBN/ISSN
0-471-74721-1
Collation
xxix + 273 hlm
Series Title
-
Call Number
641.3 Nor-t

Edition
-
ISBN/ISSN
0-471-74721-1
Collation
xxix + 273 hlm
Series Title
-
Call Number
641.3 Nor-t
cover
The Meat Hook Meat Book (E-Book)
Mylan, Tom

Edition
-
ISBN/ISSN
978-1-57965-527-3
Collation
307 hlm
Series Title
-
Call Number
641.3 Myl-t

Edition
-
ISBN/ISSN
978-1-57965-527-3
Collation
307 hlm
Series Title
-
Call Number
641.3 Myl-t
cover
The Butcher’s Guide to Well-Raised Meat: How to Buy, Cut, and Cook Great Be…
Applestone, Joshua

Edition
-
ISBN/ISSN
978-0-307-95338-4
Collation
360 hlm
Series Title
-
Call Number
641.6 App-t

Edition
-
ISBN/ISSN
978-0-307-95338-4
Collation
360 hlm
Series Title
-
Call Number
641.6 App-t

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