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Frozen Food Science and Technology (E-Book)
Judith A. Evans

Edition
-
ISBN/ISSN
978-1-4051-5478-9
Collation
ix + 325 hlm
Series Title
-
Call Number
664 Jud-f

Edition
-
ISBN/ISSN
978-1-4051-5478-9
Collation
ix + 325 hlm
Series Title
-
Call Number
664 Jud-f
Availability1
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The IPB International's Library is one of the secondary needs of students to increase their knowledge. The books provided are not only physical, but also e-books that can be accessed through computer devices available in the library room.

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