cover
The Elements Of Dessert (E-Book)
Migoya, Francisco

Edition
-
ISBN/ISSN
978-0-470-89198-8
Collation
vi + 449 hlm
Series Title
-
Call Number
641.8 Mig-t

Edition
-
ISBN/ISSN
978-0-470-89198-8
Collation
vi + 449 hlm
Series Title
-
Call Number
641.8 Mig-t
cover
Baking&pastry:mastering the art and craft
The Culinary Institute of America

Edition
2
ISBN/ISSN
9780-470-05591
Collation
xi+932p;30 cm
Series Title
-
Call Number
641.8 The-b

Edition
2
ISBN/ISSN
9780-470-05591
Collation
xi+932p;30 cm
Series Title
-
Call Number
641.8 The-b

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