cover
Pemanfaatan Buah Sukun (Artocarpus Altitis) Sebagai Bahan Tambahan Dalam Pemb…
Nurjana, I Made Bima Bramastha

Edition
-
ISBN/ISSN
19.1.3.1.256
Collation
-
Series Title
-
Call Number
808.068 Nur-p

Edition
-
ISBN/ISSN
19.1.3.1.256
Collation
-
Series Title
-
Call Number
808.068 Nur-p
cover
Pengaruh Pengunaan Puree Labu Kuning (Cucurbitas Moschata) Terhadap Kualitas …
Friets, Hans

Edition
-
ISBN/ISSN
18.1.3.1.210
Collation
-
Series Title
-
Call Number
808.068 Fri-p

Edition
-
ISBN/ISSN
18.1.3.1.210
Collation
-
Series Title
-
Call Number
808.068 Fri-p
cover
Pemanfaatan Limbah Daging Buah Kakao(Pulp) Sebagai Minuman Yang Sehat Berkhas…
Anggara, Yogi Aprilian Dwi

Edition
-
ISBN/ISSN
19.1.3.1.260
Collation
-
Series Title
-
Call Number
808.068 Ang-p

Edition
-
ISBN/ISSN
19.1.3.1.260
Collation
-
Series Title
-
Call Number
808.068 Ang-p
cover
Perbedaan Bakso Pleuretus Ostreatus Dengan Daging Ayam
Yasa, I Kadek Putra Sumadi

Edition
-
ISBN/ISSN
18.1.3.1.294
Collation
-
Series Title
-
Call Number
808.068 Yas-p

Edition
-
ISBN/ISSN
18.1.3.1.294
Collation
-
Series Title
-
Call Number
808.068 Yas-p

Search Result

Found 4 from your keywords: Subject : "Daging"
Query took 0.33029 second(s) to complete
Suggestion
image
Pengambilan Keputusan (Landasan Filofofis, Konsep Dan Aplikasi)
Dermawan,Rizky
image
Pengaruh Online Travel Agent (Ota) Terhadap Tingkat Hunian Kamar Pada Hotel Calista Beach Baubu
Putro, Galuh Angger Adji
image
Tingkat Kepuasan Wisatawan Pada Terhadap Kualitas Pelayanan Atraksi Wisata Jeep DI Gunung Bromo
Soegiarto, Jesslyn Nathania Amadea
image
Pengaruh Motivasi Dan Pelatihan Kerja Terhadap Kinerja Karyawan Housekeeping Department Pada Desa Visesa Ubud
Gede Indra Dwiyana
image
Basic Hotel and Restaurant Accounting (Fifth Edition)
Cote, Raymond