First Page Previous 81 82 83 84 85 Next Last Page
cover
Penggunaan Tepung Porang Sebagai Bahan Baku Pembuatan Gluten Free Cookies
Syahputra, Bryan Herly

Edition
-
ISBN/ISSN
19.1.3.1.217
Collation
-
Series Title
-
Call Number
808.068 Sya-p

Edition
-
ISBN/ISSN
19.1.3.1.217
Collation
-
Series Title
-
Call Number
808.068 Sya-p
cover
Penggunaan Tepung Mocaf Dalam Bahan Baku Pembuatan Gluten Free Misoa
Febrianta, Mario Valentio

Edition
-
ISBN/ISSN
19.1.3.1.218
Collation
-
Series Title
-
Call Number
808.068 Feb-p

Edition
-
ISBN/ISSN
19.1.3.1.218
Collation
-
Series Title
-
Call Number
808.068 Feb-p
cover
Subtitusi Tepung Sorgum Dalam Pembuatan Kue Kering Havermut
Gracia, Gabriela

Edition
-
ISBN/ISSN
19.1.3.1.232
Collation
-
Series Title
-
Call Number
808.068 Gra-s

Edition
-
ISBN/ISSN
19.1.3.1.232
Collation
-
Series Title
-
Call Number
808.068 Gra-s
cover
Kualitas Wingko dengan Bahan Tepung Mokaf
Sanjaya, I Kadek

Edition
-
ISBN/ISSN
19.1.3.1.240
Collation
-
Series Title
-
Call Number
808.068 San-k

Edition
-
ISBN/ISSN
19.1.3.1.240
Collation
-
Series Title
-
Call Number
808.068 San-k
cover
Pembuatan Dodol Berbahan Dari Kulit Semangka
Putra, I Gusti Ngurah Agung Rama Adi

Edition
-
ISBN/ISSN
19.1.3.1.243
Collation
-
Series Title
-
Call Number
808.068 Put-p

Edition
-
ISBN/ISSN
19.1.3.1.243
Collation
-
Series Title
-
Call Number
808.068 Put-p
cover
Pemanfaatan Buah Nangka Sebagai Bahan Dasar Produk Olahan Selai
Ferrolin, Robertus

Edition
-
ISBN/ISSN
19.1.3.1.277
Collation
-
Series Title
-
Call Number
808.068 Fer-p

Edition
-
ISBN/ISSN
19.1.3.1.277
Collation
-
Series Title
-
Call Number
808.068 Fer-p
cover
Analisis Faktor Faktor Yang Mempengaruhi Sikap Konsumen Terhadap Makanan Orga…
Muliana, I Made Joe Kresnadana

Edition
-
ISBN/ISSN
19.1.3.1.278
Collation
-
Series Title
-
Call Number
808.068 Mul-a

Edition
-
ISBN/ISSN
19.1.3.1.278
Collation
-
Series Title
-
Call Number
808.068 Mul-a
cover
Kandungan Sarang Lebah Sebagai Bahan Campuran Pada Lawar Bali
Putra, I Gede Wahyu Nanda

Edition
-
ISBN/ISSN
19.1.3.1.280
Collation
-
Series Title
-
Call Number
808.068 Put-k

Edition
-
ISBN/ISSN
19.1.3.1.280
Collation
-
Series Title
-
Call Number
808.068 Put-k
cover
Pembuatan Selai Berbahan Buah Sawo
Udayana, I Gede

Edition
-
ISBN/ISSN
19.1.3.1.293
Collation
-
Series Title
-
Call Number
808.068 Uda-p

Edition
-
ISBN/ISSN
19.1.3.1.293
Collation
-
Series Title
-
Call Number
808.068 Uda-p
cover
Analisis Kualitas Dan Minat Brownies Berbahan Dasar Beras Merah
Aryanatha, I Komang Adi

Edition
-
ISBN/ISSN
19.1.3.1.306
Collation
-
Series Title
-
Call Number
808.068 Ary-a

Edition
-
ISBN/ISSN
19.1.3.1.306
Collation
-
Series Title
-
Call Number
808.068 Ary-a
First Page Previous 81 82 83 84 85 Next Last Page

Search Result

Found 4782 from your keywords: Subject : "1. Hotel industry- Management. I. Musgrove, Rich. "
You currently on page 82 of 479 page(s)
Query took 0.07686 second(s) to complete
Suggestion
image
Hidangan Aneka Rasa
Soewitomo, Sisca
image
Pengaruh Kepemimpinan Terhadap Kinerja Karyawan Housekeeping Di Villa Pesantian
Atmaja, I Putu Gde Wira
image
Peranan Room Attendant Dalam Upaya Menerapkan Standar Operasional Prosesur Pembersihan Kamar Tamu Di The Kayon Resort
Widarta, Dewa Gede Dwika
image
Case Studies in Food Service Management: Business Perspectives
Fisher, William P
image
Analisis Menu A'La Carte Pada Basilico Restauran Di Prama Sanur Beach Hotel
Pratama, Quido I Made Dedy