First Page Previous 336 337 338 339 340 Next Last Page
cover
Kualitas Pancake Dengan Campuran Buah Sirsak
Nadeak, Meri Selvia

Edition
-
ISBN/ISSN
16.1.3.1.234
Collation
-
Series Title
-
Call Number
808.068 Nad-k

Edition
-
ISBN/ISSN
16.1.3.1.234
Collation
-
Series Title
-
Call Number
808.068 Nad-k
cover
Kualitas Brownies Kukus Berbahan Campuran Wortel
Nugroho, Widji Purnomo Setyo

Edition
-
ISBN/ISSN
16.1.3.1.232
Collation
-
Series Title
-
Call Number
808.068 Nug-k

Edition
-
ISBN/ISSN
16.1.3.1.232
Collation
-
Series Title
-
Call Number
808.068 Nug-k
cover
Kualitas Apem Berbahan Campuran Tepung Buah Wani
Saputra, Putu Wisnu

Edition
-
ISBN/ISSN
16.1.3.1.230
Collation
-
Series Title
-
Call Number
808.068 Sap-k

Edition
-
ISBN/ISSN
16.1.3.1.230
Collation
-
Series Title
-
Call Number
808.068 Sap-k
cover
Rempeyek Berbahan Dasar Daun Kelor
Jasmadi,Martius Antito

Edition
-
ISBN/ISSN
16.1.3.1.229
Collation
-
Series Title
-
Call Number
808.068 Jas-r

Edition
-
ISBN/ISSN
16.1.3.1.229
Collation
-
Series Title
-
Call Number
808.068 Jas-r
cover
Kualitas Sorber Berbahan Dasar Serai
Ariana, I Made Reza Pranata

Edition
-
ISBN/ISSN
16.1.3.1.228
Collation
-
Series Title
-
Call Number
808.068 Ari-k

Edition
-
ISBN/ISSN
16.1.3.1.228
Collation
-
Series Title
-
Call Number
808.068 Ari-k
cover
Kue Bugis Berbahan Tepung Ketan Dan Kacang Gude
Gunayasa, I Wayan Adi

Edition
-
ISBN/ISSN
16.1.3.1.226
Collation
-
Series Title
-
Call Number
808.068 Gun-k

Edition
-
ISBN/ISSN
16.1.3.1.226
Collation
-
Series Title
-
Call Number
808.068 Gun-k
cover
Kualitas Selai Berbahan Dasar Kecombrang
Dinatha, I Putu Pande Marta Surya

Edition
-
ISBN/ISSN
16.1.3.1.225
Collation
-
Series Title
-
Call Number
808.068 Din-k

Edition
-
ISBN/ISSN
16.1.3.1.225
Collation
-
Series Title
-
Call Number
808.068 Din-k
cover
Kualitas Dadar Gulung Berbahan Dasar Tepung Biji Nangka
Putra, I Putu Bagus Pramudya Ananta

Edition
-
ISBN/ISSN
16.1.3.1.224
Collation
-
Series Title
-
Call Number
808.068 Put-k

Edition
-
ISBN/ISSN
16.1.3.1.224
Collation
-
Series Title
-
Call Number
808.068 Put-k
cover
Kualitas Puding Berbahan Dasar Kulit Buah Naga
Dirgayusa, I Nyoman

Edition
-
ISBN/ISSN
16.1.3.1.223
Collation
-
Series Title
-
Call Number
808.068 Dir-k

Edition
-
ISBN/ISSN
16.1.3.1.223
Collation
-
Series Title
-
Call Number
808.068 Dir-k
cover
Kualitas Dendeng Berbahan Dasar Pisang Batu
Putra, I made Yandhi Santika

Edition
-
ISBN/ISSN
16.1.3.1.222
Collation
-
Series Title
-
Call Number
808.068 Put-k

Edition
-
ISBN/ISSN
16.1.3.1.222
Collation
-
Series Title
-
Call Number
808.068 Put-k
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