IPB Internasional
E-library Management System
Home
Information
Organization
Visi Misi
Kerjasama
Jurnal
Librarian
Member Area
Select Language :
Arabic
Bengali
Brazilian Portuguese
English
Espanol
German
Indonesian
Japanese
Malay
Persian
Russian
Thai
Turkish
Urdu
Search by :
ALL
Author
Subject
ISBN/ISSN
OR TRY
Advanced Search
Last search:
{{tmpObj[k].text}}
First Page
Previous
31
32
33
34
35
Next
Last Page
Hospitality and Tourism Research : Forging Ahead in the Challenging Growth
Azahari, Azril
Sulasmini, Ni Made Ayu
Edition
-
ISBN/ISSN
978-602-73528-0-3
Collation
vi + 373 hlm ; 29 cm
Series Title
-
Call Number
081 Aza-h
Edition
-
ISBN/ISSN
978-602-73528-0-3
Collation
vi + 373 hlm ; 29 cm
Series Title
-
Call Number
081 Aza-h
Availability
10
Add to basket
View Detail
Cite
KIMLI 2014 (Kongres Internasional Masyarakat Linguistik Indonesia) : Peran Ba…
Masyarakat Linguistik Indonesia
Universitas Lampung
Edition
1
ISBN/ISSN
978-602-17161-1-3
Collation
xvii + 647 hlm ; 29 cm
Series Title
-
Call Number
081 Mas-k
Edition
1
ISBN/ISSN
978-602-17161-1-3
Collation
xvii + 647 hlm ; 29 cm
Series Title
-
Call Number
081 Mas-k
Availability
1
Add to basket
View Detail
Cite
Merry Riana: mimpi sejuta dolar graphic novel
Kusika, Mike
Edition
-
ISBN/ISSN
978-602-03-1149-4
Collation
166 hlm.; 24 cm
Series Title
-
Call Number
808.7 Kus-m
Edition
-
ISBN/ISSN
978-602-03-1149-4
Collation
166 hlm.; 24 cm
Series Title
-
Call Number
808.7 Kus-m
Availability
1
Add to basket
View Detail
Cite
Grand batik interiors
Joop Ave
Edition
-
ISBN/ISSN
-
Collation
-
Series Title
-
Call Number
677.6 Joo-g
Edition
-
ISBN/ISSN
-
Collation
-
Series Title
-
Call Number
677.6 Joo-g
Availability
1
Add to basket
View Detail
Cite
Foodservice today: Perangkat Foodservice Paling Inovatif
Satyasuryawan
Edition
70
ISBN/ISSN
-
Collation
72 hlm.; 28 cm
Series Title
-
Call Number
050 Sat-f
Edition
70
ISBN/ISSN
-
Collation
72 hlm.; 28 cm
Series Title
-
Call Number
050 Sat-f
Availability
8
Add to basket
View Detail
Cite
Tri Hita Karana
Peters, Jan Hendrik
Edition
-
ISBN/ISSN
978-979-91-0637-7
Collation
xx+432pp.;23 cm
Series Title
-
Call Number
390 Pet-t
Edition
-
ISBN/ISSN
978-979-91-0637-7
Collation
xx+432pp.;23 cm
Series Title
-
Call Number
390 Pet-t
Availability
8
Add to basket
View Detail
Cite
The chef's guide to practical restaurant cookery
Emery, William H
Edition
-
ISBN/ISSN
0-442-22173-8
Collation
xii+248p;25 cm
Series Title
-
Call Number
641.5 Eme-t
Edition
-
ISBN/ISSN
0-442-22173-8
Collation
xii+248p;25 cm
Series Title
-
Call Number
641.5 Eme-t
Availability
3
Add to basket
View Detail
Cite
The business contracts handbook
Boundy,Charles
Edition
-
ISBN/ISSN
978-0-566-08866-8
Collation
xxiv.415 p;24cm
Series Title
-
Call Number
346.4.207 Bou-t c.1
Edition
-
ISBN/ISSN
978-0-566-08866-8
Collation
xxiv.415 p;24cm
Series Title
-
Call Number
346.4.207 Bou-t c.1
Availability
2
Add to basket
View Detail
Cite
How to open and run a successful restaurant
Egerton, Thomas Christopher
Edition
3
ISBN/ISSN
978-0-471-69874-6
Collation
xv, 222 p; 23 cm
Series Title
-
Call Number
647.95.068 Ege-h
Edition
3
ISBN/ISSN
978-0-471-69874-6
Collation
xv, 222 p; 23 cm
Series Title
-
Call Number
647.95.068 Ege-h
Availability
2
Add to basket
View Detail
Cite
Hari Raya Galungan dalam Perspektif Sejarah 882-2008
Suada, I Nyoman
Edition
-
ISBN/ISSN
-
Collation
1290 hlm ; 21 cm
Series Title
-
Call Number
294.5 Sua-h
Edition
-
ISBN/ISSN
-
Collation
1290 hlm ; 21 cm
Series Title
-
Call Number
294.5 Sua-h
Availability
1
Add to basket
View Detail
Cite
First Page
Previous
31
32
33
34
35
Next
Last Page
Search Result
Found
5021
from your keywords:
Subject :
"1. Hospitality industry-purchasing. I Stefanelli, "
You currently on page
33
of
503
page(s)
Query took
0.06532
second(s) to complete
XML Result
JSON Result
Suggestion
Pengantar Manajemen Keuangan
Kasmir
Essentials of management information systems
Laudon, Kenneth C
Tata Kearsipan dengan Memanfaatkan Teknologi Modern
Sedarmayanti
Motivasi Dan Kendala Bekerja Internship J1 Di Hotel Fours Seasons Surfside, Florida
Ariana, I Kadek Dalton
The Butcher’s Guide to Well-Raised Meat: How to Buy, Cut, and Cook Great Beef, Lamb, Pork, Poultry, and More (E-Book)
Applestone, Joshua
Select the topic you are interested in
×
Computer Science, Information & General Works
Philosophy & Psychology
Religion
Social Sciences
Language
Pure Science
Applied Sciences
Art & Recreation
Literature
History & Geography
Advanced Search
×
Title
Author(s)
Subject(s)
ISBN/ISSN
Collection Type
All Collections
E-Book
Fiction
Journal
MICE
Prosiding
Reference
S2 Terapan Pariwisata
Skripsi D-4 MKP
Skripsi D-4 MPH
Skripsi S-1 Pariwisata
Terbitan Berkala
Textbook
Tugas Akhir D-3 MTB
Tugas Akhir D-3 PHT
Location
All Locations
Perpustakaan IPB Internasional
GMD
All GMD/Media
Art Original
Cartographic Material
CD-ROM
Chart
Computer File
Computer Software
Digital Versatile Disc
Diorama
Electronic Resource
Equipment
Filmstrip
Flash Card
Game
Globe
Kit
Manuscript
Map
Microform
Microscope Slide
Model
Motion Picture
Multimedia
Music
Picture
Realia
Slide
Sound Recording
Technical Drawing
Text
Transparency
Video Recording