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Penggunaan Kulit Dalam Manggis (Granicia Mangostana L.) Terhadap Pbuatan Lact…
Melandikha, Densuli

Edition
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ISBN/ISSN
17.1.3.1.191
Collation
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Series Title
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Call Number
808,068

Edition
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ISBN/ISSN
17.1.3.1.191
Collation
-
Series Title
-
Call Number
808,068
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Kualitas Pembuatan Tortilla Substitusi Tepung Kacang Hijau
Santoso, Louiz Yosfiah

Edition
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ISBN/ISSN
17.1.3.1.233
Collation
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Series Title
-
Call Number
808,068

Edition
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ISBN/ISSN
17.1.3.1.233
Collation
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Series Title
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Call Number
808,068
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Kualitas Rumput Laut Segar Dalam Pembuatan Agar-Agar Rasa Kunyit
Saragih, Anisah Franse

Edition
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ISBN/ISSN
17.1.3.1.188
Collation
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Series Title
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Call Number
808,068

Edition
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ISBN/ISSN
17.1.3.1.188
Collation
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Series Title
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Call Number
808,068
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Pengaruh Penambahan Wortel Sebagai Bahan Campuran Dalam Pembuatan Klepon
Putra, Putu Agus Winanda

Edition
-
ISBN/ISSN
17.1.3.1.230
Collation
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Series Title
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Call Number
808,068

Edition
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ISBN/ISSN
17.1.3.1.230
Collation
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Series Title
-
Call Number
808,068
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Pengaruh Penggunaan Wheat Strach/Pati Gandum Terhadap Pembuatan Bakpao
Miguel, Theodore

Edition
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ISBN/ISSN
17.1.3.1.228
Collation
-
Series Title
-
Call Number
808,068

Edition
-
ISBN/ISSN
17.1.3.1.228
Collation
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Series Title
-
Call Number
808,068
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Kualitas Manisan Berbahan Dasar Belimbing Wuluh
Suryadana, I Kadek Andre Leo

Edition
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ISBN/ISSN
17.1.3.1.222
Collation
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Series Title
-
Call Number
808,068

Edition
-
ISBN/ISSN
17.1.3.1.222
Collation
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Series Title
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Call Number
808,068
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Kualitas Brownies Berbahan Tambahan Beetroot
Pratiwi, Ni Made Ester Dinda

Edition
-
ISBN/ISSN
17.1.3.1.219
Collation
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Series Title
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Call Number
808,068

Edition
-
ISBN/ISSN
17.1.3.1.219
Collation
-
Series Title
-
Call Number
808,068
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Pembuatan Donat Berbahan Tambahan Kulit Pisang Raja (Musa Paradisiaca Var Raja)
Darmayanti, Kadek Erinna

Edition
-
ISBN/ISSN
17.1.3.1.187
Collation
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Series Title
-
Call Number
808,068

Edition
-
ISBN/ISSN
17.1.3.1.187
Collation
-
Series Title
-
Call Number
808,068
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Pemanfaatan Tepung Kedelai Hitam (Glycine Soja (L) Merrit) Pada Pembuatan Mi …
Riyanti, Nanda Ramadhaning

Edition
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ISBN/ISSN
17.1.3.1.186
Collation
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Series Title
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Call Number
808,068

Edition
-
ISBN/ISSN
17.1.3.1.186
Collation
-
Series Title
-
Call Number
808,068
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Modifikasi Produk Macaron Dengan Menggunakan Tepung Kelapa
Salwa, Nabila Nur

Edition
-
ISBN/ISSN
17.1.3.1.185
Collation
-
Series Title
-
Call Number
808,068

Edition
-
ISBN/ISSN
17.1.3.1.185
Collation
-
Series Title
-
Call Number
808,068
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