First Page Previous 241 242 243 244 245 Next Last Page
cover
Prosedur Penyimpanan Bahan Makanan Di Dapur The Cakra Hotel Bali
Angelia, Karlina

Edition
-
ISBN/ISSN
18.1.3.1.334
Collation
-
Series Title
-
Call Number
808,068

Edition
-
ISBN/ISSN
18.1.3.1.334
Collation
-
Series Title
-
Call Number
808,068
cover
Penerapan Protokol Chse (Cleanliness, Health, Safety, Environment Sustainabil…
Linda, Made

Edition
-
ISBN/ISSN
18.1.3.1.329
Collation
-
Series Title
-
Call Number
808,068

Edition
-
ISBN/ISSN
18.1.3.1.329
Collation
-
Series Title
-
Call Number
808,068
cover
Penambahan Bubuk Daun Kelor Dalam Pembuatan Cookies (Nastar) Sebagai Peluang …
Putra, Komang Astaguna Abdi

Edition
-
ISBN/ISSN
18.1.3.1.322
Collation
-
Series Title
-
Call Number
808,068

Edition
-
ISBN/ISSN
18.1.3.1.322
Collation
-
Series Title
-
Call Number
808,068
cover
Kualitas Teh Berbahan Dasar Bunga Belimbing Wuluh
Sugiarmawan, I Kadek Edi

Edition
-
ISBN/ISSN
18.1.3.1.278
Collation
-
Series Title
-
Call Number
808,068

Edition
-
ISBN/ISSN
18.1.3.1.278
Collation
-
Series Title
-
Call Number
808,068
cover
Kualitas Bolu Karamel Gluten Free Dengan Menggunakan Tepung Mocaf
Apriana, I Ketut Aris

Edition
-
ISBN/ISSN
18.1.3.1.293
Collation
-
Series Title
-
Call Number
808,068

Edition
-
ISBN/ISSN
18.1.3.1.293
Collation
-
Series Title
-
Call Number
808,068
cover
Perbedaan Uji Organoleptik Kualitas Kerupuk Kulit Daging Kakao ( Theobroma Ca…
Oktayasa, I Wayan

Edition
-
ISBN/ISSN
18.1.3.1.292
Collation
-
Series Title
-
Call Number
808,068

Edition
-
ISBN/ISSN
18.1.3.1.292
Collation
-
Series Title
-
Call Number
808,068
cover
Kualitas Cookies Berbahan Dasar Tepung Wortel
Mitadwiyanti, Ni Kadek

Edition
-
ISBN/ISSN
18.1.3.1.271
Collation
-
Series Title
-
Call Number
808,068

Edition
-
ISBN/ISSN
18.1.3.1.271
Collation
-
Series Title
-
Call Number
808,068
cover
Analisis Standar Penyimpanan Bahan Makanan Di Finns Beach Club Canggu
Mahardika, I Made Dwi Yan

Edition
-
ISBN/ISSN
18.1.3.1.263
Collation
-
Series Title
-
Call Number
808,068

Edition
-
ISBN/ISSN
18.1.3.1.263
Collation
-
Series Title
-
Call Number
808,068
cover
Penerapan Standar Resep Untuk Menjaga Kualitas Makanan Di Finns Beach Club
Meilita, Tiara

Edition
-
ISBN/ISSN
18.1.3.1.240
Collation
-
Series Title
-
Call Number
808,068

Edition
-
ISBN/ISSN
18.1.3.1.240
Collation
-
Series Title
-
Call Number
808,068
cover
Kualitas Keripik Pangsit Berbahan Dasar Tepung Oat
Sindova, Thalia Virginia

Edition
-
ISBN/ISSN
18.1.3.1.239
Collation
-
Series Title
-
Call Number
808,068

Edition
-
ISBN/ISSN
18.1.3.1.239
Collation
-
Series Title
-
Call Number
808,068
First Page Previous 241 242 243 244 245 Next Last Page

Search Result

Found 5021 from your keywords: Subject : "1. Hospitality industry-purchasing. I Stefanelli, "
You currently on page 242 of 503 page(s)
Query took 0.06804 second(s) to complete
Suggestion
image
Hospitality Marketing Management (E-Book)
Reid, Robert D - Bojanic, David C
image
Kualitas Sate Lilit Lacto - Ovo Vegetarian Menggunakan Kulit Bagian Dalam Pisang Raja Matang
Mahendra, I Putu Yudik
image
Pengaruh E-Wom Di Media Sosial Instagram Terhadap Minat Berkunjung Wisatawan Ke Destinasi Wisata Monkey Forest, Kecamatan Ubud, Bali
Arta, I Made Agus Aryadi
image
Kualitas Mayonnaise Berbahan Dasar Kuning Telur Bebek Dan Infused Kulit Udang (Prawn Oil )
Mahendra, I Made Rai Surya
image
Penggunaan Minuman Tradisional Loloh Cemcem Sebagai Pengganti Teh Terhadap Pembuatan Kombucha
Manuhutu, Juan Verrel Yehezkiel