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Peranan Supervisor Untuk Meningkatkan Kemampuan Bartender Di Hotel Grand Ixor…
Suryawan, I Wayan Agus

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ISBN/ISSN
17.1.3.1.136
Collation
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Series Title
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Call Number
808,068

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ISBN/ISSN
17.1.3.1.136
Collation
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Series Title
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Call Number
808,068
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Pengaruh Pelatihan Kualitas Pelayanan Pramusaji Terhadap Kepuasan Konsumen Di…
Purnama, Anak Agung Gede Bagus Mega

Edition
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ISBN/ISSN
17.1.3.1.103
Collation
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Series Title
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Call Number
808,068

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ISBN/ISSN
17.1.3.1.103
Collation
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Series Title
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Call Number
808,068
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Kualitas Pancake Berbahan Dasar Tepung Ubi Jalar Ungu
Mahendra , I Putu Bobby

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ISBN/ISSN
17.1.3.1.135
Collation
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Series Title
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Call Number
808,068

Edition
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ISBN/ISSN
17.1.3.1.135
Collation
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Series Title
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Call Number
808,068
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Kualitas Bar Di The Kayon Jungle Resort
Darma, I Komang Surya

Edition
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ISBN/ISSN
17.1.3.1.102
Collation
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Series Title
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Call Number
808,068

Edition
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ISBN/ISSN
17.1.3.1.102
Collation
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Series Title
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Call Number
808,068
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Upaya Meningkatkan Kualitas Pelayanan Di Jamie Oliver Restaurant Hardrock Hot…
Putrayasa, I Kadek Sena

Edition
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ISBN/ISSN
17.1.3.1.133
Collation
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Series Title
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Call Number
808,068

Edition
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ISBN/ISSN
17.1.3.1.133
Collation
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Series Title
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Call Number
808,068
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Penerapan Standar Operasional Prosedur Guest Relation Officer (Gro) Dalam Men…
Dewi, Ni Gusti Ayu Made Diah Sulistya

Edition
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ISBN/ISSN
17.1.3.1.100
Collation
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Series Title
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Call Number
808,068

Edition
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ISBN/ISSN
17.1.3.1.100
Collation
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Series Title
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Call Number
808,068
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Faktor - Faktor Yang Dapat Mempengaruhi Minat Beli Konsumen Di Celagi Restora…
Cahyani, Ni Luh Gede Ayu Berliana Dwi

Edition
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ISBN/ISSN
17.1.3.1.130
Collation
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Series Title
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Call Number
808,068

Edition
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ISBN/ISSN
17.1.3.1.130
Collation
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Series Title
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Call Number
808,068
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Implementasi Sop Dalam Pelayanan Taking Order Di Bali Mandira Beach Resort An…
Novi, Ni Wayan

Edition
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ISBN/ISSN
17.1.3.1.129
Collation
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Series Title
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Call Number
808,068

Edition
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ISBN/ISSN
17.1.3.1.129
Collation
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Series Title
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Call Number
808,068
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Implementasi Standar Operasional Prosedur Pramusaji Pada Seminyak Italian Foo…
Mertasani, Ni Komang

Edition
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ISBN/ISSN
17.1.3.1.099
Collation
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Series Title
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Call Number
808,068

Edition
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ISBN/ISSN
17.1.3.1.099
Collation
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Series Title
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Call Number
808,068
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Kualitas Bakso Berbahan Dasar Buah Nangka Muda
Wati, Ni Ketut Darmika

Edition
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ISBN/ISSN
17.1.3.1.127
Collation
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Series Title
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Call Number
808,068

Edition
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ISBN/ISSN
17.1.3.1.127
Collation
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Series Title
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Call Number
808,068
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