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cover
Knife Skills: An Illustrated Kitchen Guide to Using The Right Knife the Right…
Collins, Bill

Edition
-
ISBN/ISSN
978-1-61212-380-6
Collation
vi + 103 hlm
Series Title
-
Call Number
642.7 Col-k

Edition
-
ISBN/ISSN
978-1-61212-380-6
Collation
vi + 103 hlm
Series Title
-
Call Number
642.7 Col-k
cover
Zun Tzu Strategies For Marketing : 12 Essential Principles For Winning The Wa…
Michaelson, Gerald A

Edition
-
ISBN/ISSN
0-07-142731-7
Collation
244 hlm : 22 cm
Series Title
-
Call Number
658.8 Mic-s

Edition
-
ISBN/ISSN
0-07-142731-7
Collation
244 hlm : 22 cm
Series Title
-
Call Number
658.8 Mic-s
cover
Managing Brand Equity: Capitalizing On The Value Of A Brand Name
Aaker, David A

Edition
-
ISBN/ISSN
0-02-900101-3
Collation
299 hlm : 23 cm
Series Title
-
Call Number
658.8 Aak-m

Edition
-
ISBN/ISSN
0-02-900101-3
Collation
299 hlm : 23 cm
Series Title
-
Call Number
658.8 Aak-m
cover
Creating The Service Culture
Brown, Stanley A

Edition
-
ISBN/ISSN
0-13-852138-7
Collation
228 hlm : 23 cm
Series Title
-
Call Number
658.8 Bro-c

Edition
-
ISBN/ISSN
0-13-852138-7
Collation
228 hlm : 23 cm
Series Title
-
Call Number
658.8 Bro-c
cover
Building Strong Brands
Aaker, David A

Edition
-
ISBN/ISSN
0-02-900151-X
Collation
380 hlm : 23 cm
Series Title
-
Call Number
658.827 Aak-b

Edition
-
ISBN/ISSN
0-02-900151-X
Collation
380 hlm : 23 cm
Series Title
-
Call Number
658.827 Aak-b
cover
Secrets Of The World's Top Sales Performers
Harvey, Christine

Edition
-
ISBN/ISSN
0-09-174132-7
Collation
135 hlm : 21 cm
Series Title
-
Call Number
658.8 Har-s

Edition
-
ISBN/ISSN
0-09-174132-7
Collation
135 hlm : 21 cm
Series Title
-
Call Number
658.8 Har-s
cover
The Marketing Edge: Making Strategies Work
Bonoma, Thomas V

Edition
-
ISBN/ISSN
0-02-904200-3
Collation
241 hlm : 24 cm
Series Title
-
Call Number
658.8 Bon-t

Edition
-
ISBN/ISSN
0-02-904200-3
Collation
241 hlm : 24 cm
Series Title
-
Call Number
658.8 Bon-t
cover
Introduction To Management In The Hospitality Industry (E-Book)
Powers, TomBarrows, Clayton WReynolds, Dennis

Edition
-
ISBN/ISSN
978-0-470-39974-3
Collation
681 hlm
Series Title
-
Call Number
647.94068 Bar-i

Edition
-
ISBN/ISSN
978-0-470-39974-3
Collation
681 hlm
Series Title
-
Call Number
647.94068 Bar-i
cover
Introduction to Hospitality Management (E-Book)
Walker, John R.Walker, Josielyn T

Edition
-
ISBN/ISSN
978-1-292-02101-0
Collation
690 hlm
Series Title
-
Call Number
647.95 Wal-i

Edition
-
ISBN/ISSN
978-1-292-02101-0
Collation
690 hlm
Series Title
-
Call Number
647.95 Wal-i
cover
International Cuisine (E-Book)
Nenes, Michael

Edition
-
ISBN/ISSN
978-0-470-41076-9
Collation
vi + 785 hlm
Series Title
-
Call Number
641.59 Nen-i

Edition
-
ISBN/ISSN
978-0-470-41076-9
Collation
vi + 785 hlm
Series Title
-
Call Number
641.59 Nen-i
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