cover
Food & Beverage and table Setting
Subroto, F.Y.Djoko

Edition
-
ISBN/ISSN
979-732-239-4
Collation
vi + 80 hlm ; 27 cm.
Series Title
-
Call Number
642 Sub-f

Edition
-
ISBN/ISSN
979-732-239-4
Collation
vi + 80 hlm ; 27 cm.
Series Title
-
Call Number
642 Sub-f

Search Result

Found 1 from your keywords: Author : "Subroto, F.Y.Djoko"
Query took 0.15787 second(s) to complete
Suggestion
image
Marketing in Food, Hospitality, Tourism, and Food Second Edition (E-Book )
Tresidder, Richard - Hirst, Craig
image
Analisis Standar Operasional Prosedur Keluhan Tamu Di Restoran Hard Rock Hotel Bali
Putra, I Made Arya Araspati Angga
image
Lodging Management Program
Bittner, Robert
image
Strategi Pemasaran The Old Champ Caf?? Di Era New Normal
Atlantika, I Gusti Ayu Sri
image
Tip & Trik Program Database Java
Supardi,Yuniar