cover
Menu Planning For The Hospitality Industry
Kivela, Jaksa

Edition
-
ISBN/ISSN
1-86250-429-6
Collation
202 hlm ; 28 cm
Series Title
-
Call Number
642 Kiv-m

Edition
-
ISBN/ISSN
1-86250-429-6
Collation
202 hlm ; 28 cm
Series Title
-
Call Number
642 Kiv-m

Search Result

Found 1 from your keywords: Author : "Kivela, Jaksa"
Query took 0.30462 second(s) to complete
Suggestion
image
Kualitas Brownies berbahan Dasar Tepung Jagung
Erawan, Gede Kusuma
image
Pentingnya Implementasi Standar Keselamatan kerja dalam Operasional Dapur Di Olala Fiench Restaurant
Perdana, I Gede Guntur Putra
image
Dances of Bali
Suardana, D Kartika
image
Let's Travel : Panduan Praktis Tentang Tamasya
Jacken
image
Penerapan Protokol Kesehatan CHSE Departemen Food & Beverage Service di Bali Mandira Beach Resort & SPA
Pradipta, Kadek Adi Surya