How to open and run a successful restaurant
- Edition
- 3
- ISBN/ISSN
- 978-0-471-69874-6
- Collation
- xv, 222 p; 23 cm
- Series Title
- -
- Call Number
- 647.95.068 Ege-h
- Edition
- 3
- ISBN/ISSN
- 978-0-471-69874-6
- Collation
- xv, 222 p; 23 cm
- Series Title
- -
- Call Number
- 647.95.068 Ege-h
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Found 1 from your keywords: Author : "Egerton, Thomas Christopher"
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